This should tide you over. I'll write something new when I feel like it. Fuck y'all.
Wednesday, February 25, 2009
My Kind Of Field Trip
This should tide you over. I'll write something new when I feel like it. Fuck y'all.
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This should tide you over. I'll write something new when I feel like it. Fuck y'all.
I am the chef of a bistro located somewhere in the greater Seattle metro area. I and my restaurant will remain nameless to prevent any lost business. Please remember, every time you go out to eat, the chef hates you.
This should tide you over. I'll write something new when I feel like it. Fuck y'all.
Use Of the Word 'CUNT'
4
If you must e-mail me
thechefhatesyou@gmail.com
Please be aware that by e-mailing me you are consenting to having your comments and e-mail address made public. Conditions include, but are not limited to, me changing the text of your e-mail to better suit my arguments or make you look stupid. Chefs, cooks, prep-cooks, and dishwashers are exempt from this. You folks will be treated with utmost respect and privacy.
Please be aware that by e-mailing me you are consenting to having your comments and e-mail address made public. Conditions include, but are not limited to, me changing the text of your e-mail to better suit my arguments or make you look stupid. Chefs, cooks, prep-cooks, and dishwashers are exempt from this. You folks will be treated with utmost respect and privacy.
About Me
- TheChef
- If you think I'm just some deranged asshole, you are wrong. Well, sort of. ALL chefs and cooks are just like me. No matter where you eat or what you spend, the things you read here are going through the minds of the people cooking your food. WITHOUT EXCEPTION!